Prep Time | 10 minutes |
Servings |
serving
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Ingredients
- 1 medium zucchini spiralized
- 6 cherry tomatoes
- 1/2 medium green pepper
- 1 oz cashews (a small palm)
- 2 tbsp hemp hearts
- 1/4 avocado small
- 1 tablespoon olive oil
- 1 tablespoon maple syrup
- 2 tablespoon balsamic vinegar
- 3 oz chicken breast
Ingredients
|
Instructions
- Spiralize the zucchini so it looks like noodles. Don't have a spiralizer? Use a carrot peeler to make ribbons!
- Chop up the remaining veggies to preference and throw it all into a bowl along with the cashews, hemp hearts and avocado.
- Whisk together the last three ingredients for a dressing and pour it into the bowl. Toss and enjoy
Recipe Notes
Nutrition info (per serving): 699 kcal, 43 g CHO (11 g fiber), 45g FAT, 34g PRO.
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